Kinky Cocktail Hour: Season 1 Episode 123 šŸ„‚Mezcal and Basil CocktailšŸ„‚

In this episode,Ā Lady PetraĀ andĀ Saffer MasterĀ chat with Mr. Smith about the British leather scene, his medical fetish practice and more over a Mezcal and Basil Cocktail.

Podcast Guest Resources: Mr. Smith

Podcast:

The Wisdom of Mr. Smith


šŸ’ŒPODCAST LISTENER’S FEEDBACKšŸ’Œ

  • “I have been learning a lot and gaining insights with myself and my dynamic as well as the marriage side of it. I pay for a subscription to Pandora, but I know you two put in a lot of work and effort to bring your experience into the community, that I feel shouldn’t be taken for granted. So I signed up for the Patreon in support of you and LP and the frankness of laying your journey out for all of us and sharing that with us, is commendable Also, providing a platform for other kinksters to share their knowledge and journey as well. I really enjoyed the Mr. Smith podcast.” minitratix (November 23, 2020; S1 E123) c/o “Kinky Cocktail Hour” podcast

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Mezcal and Basil Cocktail

Mezcal and Basil Cocktail showcased on theĀ ā€œPurple Galaxyā€Ā coasters designed by Tracy Painter. You may find these and more for purchase atĀ ā€œTracy Painter Designsā€.

INGREDIENTS

3 oz.Ā Rose’s Sweetened Lime Juice
3 oz. Blue Agave Simple Syrup
4 oz.Ā El Selincio Espadin Mezcal
6 Lime Wedges
16 Basil Leaves
SaltšŸ§‚ Rim
IcešŸ§Š Cubes
2 IcešŸ§Š Balls

PREPARATION

  • Add 4 Lime wedges and 10 Basil Leaves to a Mixer Tin and muddle.
  • Add Mexcal, Lime Juice, Agave Syrup & IcešŸ§Š Cubes.
  • Shake for 30-seconds.
  • Wet the rim of an Old Fashioned Glass with a Lime Wedge and Salt the rim.
  • Add an IcešŸ§Š Ball and 3 Basil Leaves to the glass.
  • Strain contents of the Mixer Tin into the Old Fashioned Glass.
  • Garnish with a Lime wedge.

ORIGIN

2020 (Laura) A Food Lover’s Kitchen

REVIEWS

  • Saffer MasterĀ Review:Ā 3 Friends with Benefits
    • Two of my favorite flavors and best drank at a party.
  • Lady PetraĀ Review:Ā 3 Friends with Benefits
    • I love how the smokiness of the mezcal plays with the lime.

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