Kinky Cocktail Hour: Season 1 Episode 163 đŸ„‚Ruby Red MuleđŸ„‚

In this episode, Lady Petra and Saffer Master discuss Chapter 5 of “Gordon” by Edith Templeton over a Ruby Red Mule.

Podcast Resources:

Podcast:

Kinky Book Club – “Gordon” Chapter 5


Our podcast may also be found on your favorite podcast directory or the RSS Feed below…

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Ruby Red Mule

INGREDIENTS

8 oz. Deep Eddy Ruby Red Vodka
Bundaberg Ginger Beer
1 oz. Lime Juice
2 Lime Wedges
Ice🧊 Cubes

PREPARATION

  • Add Vodka, Lime Juice, Ginger Beer & Ice🧊 Cubes to a Copper Mug.
  • Stir for 15-seconds.
  • Garnish with a Lime Wedge.

ORIGIN

UNKNOWN (Deep Eddy Vodka)

REVIEWS

  • Saffer Master Review: 3 Friends with Benefits
    • Fine…I would only drink once, but glad I tried it.
  • Lady Petra Review: 3 Friends with Benefits
    • Nice flavors for a mule, but the Deep Eddy is a light vodka and I prefer a stronger vodka with grapefruit juice added.

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