In this episode, Lady Petra and Saffer Master discuss how humans make things up and have trouble letting go over a Smoky Robinson.
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Smokey Robinson
INGREDIENTS
3 oz. Woodinville Straight Rye Whiskey
1 oz. El Selincio Espadin Mezcal
1.5 oz. Maple-Spiced🍁 Syrup
1.5 oz. Lemon🍋 Juice
2 Lemon🍋 Twists
Ice🧊 Cubes
MAPLE-SPICED🍁 SYRUP INGREDIENTS
1/2 c. Private Selection™ 100% Pure Grade A Amber Color Maple🍁 Syrup
1/2 c. Water💦
2 Star Anise
2 Cinnamon Sticks
5 Whole Cloves
MAPLE-SPICED🍁 SYRUP PREPARATION
- In a small saucepan, combine Maple🍁 Syrup, Water with spices.
- Bring to a boil and turn off heat.
- Cover and let stand for at least 30-minutes (or up to overnight).
- Strain into a container for use.
PREPARATION
- Add Rye Whiskey, Mezcal, Maple-Spiced🍁 Syrup, Lemon🍋 Juice and Ice🧊 Cubes to a Mixer Tin.
- Shake Mixer Tin for 30-seconds.
- Strain into a Large Rocks Glass with fresh Ice🧊 Cubes.
- Garnish with an Lemon🍋 Twist.
ORIGIN
2014 (Epicurious) Matt Duckor
REVIEWS
- Saffer Master Review: 4 Deeply Aroused
- Interesting cocktail and improved as the ice melted.
- Lady Petra Review: 4 Deeply Aroused
- Excellent fall cocktail!
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